Yields 6-8 servings
- 12 oz. fresh cranberries
- 1 whole orange (peeled)
- 2/3 cup honey
- 1 slice lemon or 1 drop lemon oil
- 1/4 tsp Himalayan pink salt
- 1/3 cup brown sugar
- 1 tsp cinnamon powder or 1 drop cinnamon bark oil
- Throw everything in a medium saucepan except Essential Oils. Bring to a boil.
- Reduce and let simmer without the lid.
- Stir every few until your berries pop and your mix starts to thicken, (20 minutes-ish). The longer the better.
- Once removed from heat add oils.
- Stir and serve.
If try making, lemme know what you think?
